ASCIA Food allergy prevention e-training for health professionals
Aboriginal and/or Torres Strait Islander Health Practitioner
Aged Care Worker
Chiropractor
Dental Practitioner
Disability Support
Exercise Physiologist
General Practice Medicine
Immunology and Allergy Medicine
Internal Medicine
Life Support (Aboriginal and/or Torres Strait Islander Health Practice)
Life Support (Aged Care)
Life Support (Chiropractic)
Life Support (Dentistry)
Life Support (Disability Support)
Life Support (Exercise Physiology)
Life Support (Medical Professional)
Life Support (Midwifery)
Life Support (Nursing)
Life Support (Occupational Therapy)
Life Support (Osteopathy)
Life Support (Paramedicine)
Life Support (Pharmacy)
Life Support (Physiotherapy)
Life Support (Podiatry)
Life Support (Psychology)
Life Support (Speech Pathology)
Medical Professional
Midwife
Nurse
Occupational Therapist
Osteopath
Paramedic
Pharmacist
Physiotherapist
Podiatrist
Psychologist
Speech Pathologist
This course has been developed by ASCIA and the National Allergy Strategy to provide accessible, consistent and evidence-based food allergy prevention training for health professionals in Australia and New Zealand, at no charge.
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